Shelf Stability

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Our products are naturally acidic and heat sealed, so they are shelf stable as long as they remain unopened. Store in a cool dry place, once opened, we recommend refrigerating and using within 30 days.

Batch to Batch Differences

Each one of our syrups is made and bottled by hand using only real, fresh fruit and herbs, raw sugar and no preservatives. Due to this, there may be some small differences in flavor and color between batches. We hope you appreciate this about our product.

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